An old standby that almost never has any leftovers...
1/4 cup mayo (can definitely use light)
1 Tablespoon honey
1 Tablespoon favorite mustard- we like French Mustard (not to be confused with French's Mustard)
1/2 Tablespoon lemon juice
dash of salt
Mix all together and use for dressing or dipping
Honey Mustard Dressing
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment